Bowls

BOWLS + SALADS

Packed with healthy goodies such as kale, butternut squash and tempeh, our bowls and salads are a complete and satisfying meal

vegan bowl

Masala-spiced chickpeas served over marinated power greens, roasted butternut squash, turmeric cauliflower, brown rice and cilantro
Gluten-friendly

Grilled tamari mushrooms, roasted butternut squash, turmeric cauliflower, and red beets served over ancient grains and chipotle marinated power greens

Sesame marinated bulgogi beef served over, Kimchi, brown rice, marinated power greens, roasted butternut squash, avocado, pickled cucumber and Korean BBQ sauce

Choice of grilled tempeh or crispy sesame Chick’n with brown rice, roasted broccoli, pickled vegetables, fresh herbs, and Thai coconut curry sauce
Gluten-friendly
(720-760 calories)

Chipotle marinated power greens topped with grilled tamari mushroom, ranchero beans, brown rice, pico de gallo, and avocado

Nourishing mix of kale, baby spinach, cabbage, carrots, marinated quinoa, dried cranberries, avocado, sunflower seeds, almonds, spiced pepitas, and red beets tossed in a mango-lemon vinaigrette
Gluten-friendly

Romaine hearts tossed in our signature Caesar dressing with parmesan, flatbread croutons and grilled lemon
Gluten-friendly options available
(100–480 calories)

Power Greens Mix of baby spinach, kale, green + red cabbage and carrots tossed in our signature Caesar dressing with parmesan, flatbread croutons, and grilled lemon
Gluten–friendly options available

Grilled Tindle™ Chick’n, served over baby spinach, kale, cabbage, carrots, cilantro, pickled cucumber, candied almonds, and crispy wontons tossed in a sesame dressing
Gluten-friendly options available
(120-500 calories)

Spinach, kale, cabbage, and carrot mix topped with Tex-Mex taco meat, pico de gallo, ranchero beans, jicama, tortilla strips, and avocado tossed in Chipotle dressing
Gluten-friendly
Make it a wrap (no charge)

(410-990 calories)

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